Tuesday, April 7, 2009

Today's dinner

These are what we ate for dinner at a seafood restaurant or so called 'zhi char' stall..



Tasty bbq chicken wings.



Baby kailan fried with oyster source.



Chef recommended: red wine pork rib.



Crispy toufu.

2 comments:

Angel @ Cook.Bake.Love said...

wah....all the dishes look so good...I am hungry now.

Janice said...

Hehe...
Does these pictures inspired u to learn and cook them for ur D?

By the way, glad to see you here.
U finally got a home in blogspot and be my neighbour yo.

wa-ha-ha